FMB Global Cookbook update

We have received some great entries for the global cookbook we are compiling with Blurb..

Check out here. So far we have recipes from Canada, USA, Bulgaria, India, Finland…this cookbook is all about diversity…so come on Fuellers tell us where you are and what you eat, take a picture and mail it here.
Closing date: 30th November

Share and Enjoy:
  • Digg
  • del.icio.us
  • Yahoo! Buzz
  • Facebook
  • Sphinn
  • Technorati
  • email
  • LinkedIn
  • Ma.gnolia
  • Reddit
  • StumbleUpon
  • Tumblr
  • FriendFeed
  • Identi.ca
  • MisterWong
  • Posterous
  • Twitter

Related Posts

15 Comments

  1. Posted November 8, 2008 at 11:00 am | Permalink

    It’s making me hungry, just looking at the photos, good luck to everyone who has or will be entering ;)

  2. Posted November 9, 2008 at 4:21 pm | Permalink

    I am just cooking mine again this evening due to popular request. I made it mid week (the first time for ages) and my teen even had seconds.
    Took a photo but it wasn’t great so I will attempt another with this batch…..

  3. Posted November 9, 2008 at 4:34 pm | Permalink

    Deep fried Mars bars don’t count you know young 70’s ……..

  4. Posted November 9, 2008 at 5:12 pm | Permalink

    Don’t they? drat and double drat … back to the drawing board……

  5. Posted November 9, 2008 at 7:21 pm | Permalink

    Faggots are OK though ……

  6. Posted November 9, 2008 at 7:30 pm | Permalink

    Just eaten it….. it was delicious :-)

  7. Posted November 9, 2008 at 9:53 pm | Permalink

    Karen what are you making?
    70: sounds nice take no notice of you know who…he is jealous because he can’t get his kitchen up quick enough :)
    DP: beans on toast?

  8. Posted November 10, 2008 at 7:20 am | Permalink

    Yes please with some Worcestershire sauce ….. yummy yummy yummy yummy yummy yummy ….

  9. Posted November 10, 2008 at 9:01 am | Permalink

    @sylvied: I’ll be doing my little cook up this weekend, so I’ll get my photo in then, not sure what I’m cooking yet though ;)

  10. Posted November 10, 2008 at 9:08 am | Permalink

    DP: coming right up…on baguette though…
    Karen: great! Look forward to the piccies!

  11. Posted November 10, 2008 at 8:39 pm | Permalink

    I can still send the photo and the recipe,right?It closes 30 November,right?I just hate that dish….

  12. sylvied
    Posted November 10, 2008 at 11:45 pm | Permalink

    Belinha, yes no rush but don’t forget :)

  13. Posted November 11, 2008 at 11:56 am | Permalink

    No, I will not!But I must buy the damn animal…and get my mother to cook it…;-)

  14. sylvied
    Posted November 11, 2008 at 6:58 pm | Permalink

    Belinha…what animal if I may ask?

  15. Posted November 30, 2008 at 5:43 pm | Permalink

    I think I made it in just in time ;)